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2019 GABF Bronze for Fresh Hop Beer

Aqua Seafoam Shame

We have a confession to make. We drove down to Goschie Farms in Oregon to make this beer – our first ever fresh hop beer that was not brewed with Washington’s finest. But seriously – what else should we be? All Apologies? We brew wet hop beers multiple times a week, for six weeks in a row. Why not make a few with Oregon hops? I mean, they do grow one of the hottest new varieties in the country – Strata – which was developed by Indie Hops in conjunction with Oregon State University. And with assertive tropical notes of guava & passion fruit and a citrus leafy finish thanks to 20#/bbl, you’ll be easily amused. All in all is all we are.